Red Bell Pepper (Sili Pula)

₱35.00100g

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Description
Freshness Tips

Red Bell Pepper is a vibrant, glossy, and sweet-tasting vegetable known for its crisp texture and rich flavor. It’s packed with vitamins A and C, making it a healthy choice for salads, stir-fries, and roasted dishes. Compared to green bell peppers, red ones are sweeter and more mature, offering a mild and refreshing taste.

Freshness Tips:

Store in a cool, dry place or refrigerate to keep crispness.
Best used within 5–7 days for maximum flavor and crunch.
Wash before cutting or cooking.

🥗 Freshness Tips

To keep your fruits and vegetables fresh for longer, store them in a cool, dry place or refrigerate as needed. Avoid washing produce until you’re ready to use them to prevent moisture buildup. Keep leafy greens in airtight containers or reusable bags to maintain their crispness. At PalengkeKo, we handpick every item so you can enjoy farm-fresh goodness right at home!