Red Onion (Sibuyas Pula / Fresh Local Variety)

Name: Red Onion (Sibuyas Pula / Fresh Local Variety)
SKU: 1877
Availability: InStock

₱70.00250g

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Red Onion, or Sibuyas Pula, is a staple kitchen ingredient known for its vibrant color, crisp texture, and mildly sweet flavor. It’s often used raw in salads, salsas, and side dishes, or cooked to enhance the taste of traditional Filipino meals. Packed with antioxidants, vitamin C, and fiber, red onions help strengthen the immune system and promote overall wellness.

Freshness Tips:

Store in a cool, dry, and well-ventilated place.
Do not refrigerate to prevent softening.
Best used within 2–3 weeks for optimal freshness and flavor.

Common Uses:

Ideal for adobo, bistek, sinigang, salads, sauces, and grilled dishes.

Weight	0.25 kg

🥗 Freshness Tips

To keep your fruits and vegetables fresh for longer, store them in a cool, dry place or refrigerate as needed. Avoid washing produce until you’re ready to use them to prevent moisture buildup. Keep leafy greens in airtight containers or reusable bags to maintain their crispness. At PalengkeKo, we handpick every item so you can enjoy farm-fresh goodness right at home!