Snow Peas, locally known as Sitsaro, are a type of legume eaten with their tender, edible pods. They are known for their crisp texture and mildly sweet flavor. Commonly used in dishes like chopsuey, stir-fry, and other vegetable recipes, snow peas are both delicious and highly nutritious. Health Benefits: Rich in Vitamin C and fiber Low in calories, ideal for a healthy diet Contains antioxidants for overall wellness Helps promote good digestion
Freshness Tips: Store in the refrigerator inside a resealable bag or container. Do not wash until ready to cook to keep them fresh longer. Best consumed within 3–5 days to maintain crispness and flavor.
| Weight | 0.10 kg |
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🥗 Freshness Tips
To keep your fruits and vegetables fresh for longer, store them in a cool, dry place or refrigerate as needed. Avoid washing produce until you’re ready to use them to prevent moisture buildup. Keep leafy greens in airtight containers or reusable bags to maintain their crispness. At PalengkeKo, we handpick every item so you can enjoy farm-fresh goodness right at home!
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