Lemon is a bright yellow, oval-shaped citrus fruit known for its refreshing sour taste and distinct aroma. It has a smooth to slightly textured skin and juicy, tangy flesh rich in vitamin C. Lemons are commonly used for flavoring food, making beverages like lemonade, and as a natural preservative or cleaning ingredient.
Freshness Tips:
- Choose lemons that are firm, heavy for their size, and have bright, glossy skin.
- Avoid those with soft spots or dull color. Store them in a cool, dry place or refrigerate to extend freshness.
| Weight | 0.10 kg |
|---|
🥗 Freshness Tips
To keep your fruits and vegetables fresh for longer, store them in a cool, dry place or refrigerate as needed. Avoid washing produce until you’re ready to use them to prevent moisture buildup. Keep leafy greens in airtight containers or reusable bags to maintain their crispness. At PalengkeKo, we handpick every item so you can enjoy farm-fresh goodness right at home!
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